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Desserts

Explore a world of sweet inspiration at Dishibly.com. From classic comfort desserts to modern no-bake creations, our curated recipes are designed to impress and satisfy. Whether you’re baking for a celebration or craving a quick treat, you’ll find something delicious here.

Princess Cake: Elegant Swedish Dome for Indulgent Celebrations

July 16, 2025 by THOMAS
Swedish princess cake with marzipan dome and rose

If you’ve ever laid eyes on a green-dome dessert topped with a single marzipan rose, chances are you’ve met the enchanting princess cake. This classic Swedish treat—layered with …

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Banana Ice Cream Recipe: Creamy, Simple & Irresistible

July 9, 2025 by THOMAS
Creamy banana ice cream with chocolate chips and peanut butter

Looking to discover a dreamy, healthy dessert that requires zero ice‑cream machine? In this article, we dive into the magic of the banana ice cream recipe, from a …

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Keto Cinnamon Roll Mug Cake – Irresistibly Easy & Low‑Carb

July 5, 2025 by THOMAS
keto cinnamon roll mug cake in a rustic mug

Pull up a chair—today I’m sharing a recipe close to my heart: the keto cinnamon roll mug cake. I first tried this during a hectic week running my …

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Baklava Recipe – Sweet, Flaky Layers with Honey & Nuts

July 2, 2025 by THOMAS
Baklava recipe with pistachios and syrup

There’s something hypnotic about the scent of buttered phyllo and spiced nuts drifting through a warm kitchen. For me, baklava isn’t just dessert—it’s a story. I still remember …

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No‑Bake Cheesecake Bars: Easy, Creamy & Oven-Free Recipe

June 25, 2025 by THOMAS
No-bake cheesecake bars on rustic board

If you’re craving something sweet, creamy, and totally stress-free, no‑bake cheesecake bars are just the thing. This chilled dessert brings all the richness of traditional cheesecake—without the oven. …

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Pistachio Watergate Cake: Soft, Fluffy, and Full of Retro Flavor

June 24, 2025 by THOMAS
Pistachio Watergate cake sliced with whipped topping

In this article, I’ll dive into the vibrant world of pistachio Watergate cake—from its quirky history to perfect flavor pairings and why it remains so irresistible today. You’ll …

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German Chocolate Cake Recipe – Rich, Nostalgic & Easy to Make

June 24, 2025 by THOMAS
german chocolate cake on rustic table with visible layers

I grew up in Grandma’s kitchen in Asheville, watching her scoop gooey coconut‑pecan frosting onto chocolate layers. That’s where my love for this german chocolate cake recipe began. …

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mounds cake recipe: nostalgic coconut‑chocolate indulgence

June 23, 2025 by THOMAS
mounds cake recipe chocolate coconut layer

Pull up a chair—we’re diving into the world of the mounds cake recipe, where rich chocolate meets fluffy coconut in every bite. I’m Thomas, and this recipe carries …

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Lemon Tiramisu Recipe: Bright, Creamy & Easy to Make

June 23, 2025June 20, 2025 by THOMAS
lemon tiramisu recipe in glass dish with lemon zest

Looking for a refreshing spin on a classic Italian dessert? This lemon tiramisu recipe delivers creamy layers of mascarpone and lemon curd, balanced with zesty syrup-soaked ladyfingers. It’s …

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Cottage Cheese Ice Cream: A Creamy High‑Protein Treat

June 17, 2025 by THOMAS
cottage cheese ice cream in a bowl with berries

The Story & Intro – how I discovered cottage cheese ice cream My kitchen epiphany with cottage cheese ice cream When I first heard about cottage cheese ice …

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About Me

avatar the sitewibe
  • I’m Thomas, a 40-year-old chef from Asheville, North Carolina. My love for cooking started in my grandmother’s kitchen, where cornbread and stews were made with love and a touch of family history. From there, food became my way of connecting—with people, places, and stories.

Learn more here

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