What is Dubai chocolate and strawberries?

Dubai chocolate and strawberries refer to a dessert that combines fresh strawberries with layers of melted chocolate, crushed pistachios, and kataifi (shredded phyllo dough). It’s inspired by the viral Dubai chocolate bar and is often served in elegant cups or as plated treats.

Why is Dubai chocolate so expensive?

Dubai chocolate commands a high price due to its use of premium ingredients like gourmet chocolate and pistachio cream, handmade preparation, and luxury packaging. Global demand, viral appeal, and international shipping also contribute to the cost.

What is Dubai chocolate made of?

Dubai chocolate is typically made with milk chocolate, roasted kataifi, pistachio cream, and sometimes tahini. These layers are assembled in a unique format that offers a rich, nutty, and slightly crispy experience.

Is the Dubai chocolate any good?

Yes, Dubai chocolate is known for its decadent flavor and elegant texture. It blends sweet, nutty, and crispy elements in a luxurious bite. Whether served as a bar or with strawberries, it’s a dessert that impresses in both taste and presentation.

dubai chocolate strawberries – 5 Luxe Reasons to Indulge Now

Ingredients

Scale

12 large strawberries

200g high-quality milk chocolate, melted

1/2 cup pistachio cream

1/4 cup kataifi (shredded phyllo)

Optional: crushed pistachios for garnish

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Instructions

1. Melt the chocolate in a double boiler until smooth.

2. Dip each strawberry in melted chocolate and set aside to chill.

3. Toast kataifi until lightly golden, then layer a bit in each cup.

4. Pipe or spoon pistachio cream over the kataifi.

5. Place a chocolate strawberry on top, garnish with crushed pistachio.

Notes

Use fresh, ripe strawberries for best flavor.

You can swap pistachio cream with almond or hazelnut spread.

Serve chilled for best texture.

Author: THOMAS
Prep Time: 20 min
Cook Time: 10 min
Category: Dessert
Method: No-bake
Cuisine: Middle Eastern Fusion
Diet: Vegetarian

Nutrition

Serving Size: 1 cup
Calories: 280
Sugar: 18g
Sodium: 10mg
Fat: 18g
Saturated Fat: 7g
Unsaturated Fat: 9g
Trans Fat: 0g
Carbohydrates: 25g
Fiber: 3g
Protein: 4g
Cholesterol: 10mg